“Guided by the natural balance of the grapes, I produce four thrilling wines from unique vineyard sites. My aim is to achieve energy and harmony through “hands-off” winemaking, natural fermentation and farming with nature.”

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Saurwein Wines is based in the cool-climate Stanford Valley on Waterval farm. We farm with nature using regenerative practices to enhance health, resilience and diversity.

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We make four wines using grapes from vineyards around the Cape South Coast. Take a look at our wines Nom, Chi, Om and our new addition Boom below.

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